In 1997, the creation of Oculus was not merely the introduction of a new wine; it was a declaration of possibility. Mission Hill Family Estate envisioned what the Okanagan Valley could become: a world-class wine region capable of standing shoulder-to-shoulder with the finest. This vision took root in the vineyards on the sun-drenched benches overlooking Oliver and Osoyoos Lake, where sagebrush and arid soils provided the raw potential to cultivate greatness. Over decades of unwavering commitment to quality and innovation, that dream has been realized. The release of the 2020 Oculus marks a historic milestone in Canadian winemaking, earning an unprecedented perfect 100-point score—the first Canadian red wine to achieve such acclaim.

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A Vintage for the Ages

The 2020 Oculus is a masterful expression of the Okanagan terroir. Crafted from meticulously selected estate-grown grapes, this Bordeaux-style blend is a harmonious symphony of Merlot (49%), Cabernet Sauvignon (24%), Cabernet Franc (22%), and Petit Verdot (5%). These varietals are farmed in low-yielding blocks within the winery’s Osoyoos and Oliver Black Sage vineyard estates. Gravity-filling techniques transfer the hand-sorted grapes into specially constructed French oak and concrete fermenters, preserving the integrity of each cluster. The wine is then aged for 19 months in small French oak barrels, followed by an additional 24 months in bottle, allowing its complex character to evolve and deepen.

On the palate, the 2020 Oculus dazzles with its impeccable balance and sophistication. Aromas of cassis, dark cherry, and spice entice the senses, while subtle notes of chocolate add a luxurious depth. The silky tannins and vibrant acidity create a refined structure, showcasing the finest attributes of each varietal. This vintage is a testament to Mission Hill’s dedication to excellence, offering both immediate enjoyment and remarkable aging potential.

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Recognition and Legacy

The perfect score awarded by esteemed wine writer and sommelier John Schreiner underscores the extraordinary achievement of the 2020 Oculus. Schreiner praised its persistent finish and flawless execution, calling it a “tour de force” that elevates Canadian wine to new heights. This accolade is not only a triumph for Mission Hill Family Estate but also a pivotal moment for the Okanagan Valley, affirming its place on the global wine stage.

Mission Hill Family Estate has been named ‘Canadian Winery of the Year’ for an unprecedented five times, a testament to the estate’s consistency and innovation. With each accolade, Mission Hill reaffirms its role as a beacon of excellence, illuminating the path forward for Canadian winemaking.

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The Founder’s Vision

When Proprietor Anthony von Mandl risked everything to purchase a near bankrupt winery and renamed it Mission Hill in 1981, the Okanagan was known primarily for its stone fruit orchards. Von Mandl, however, saw a greater potential. In a speech to the Kelowna Chamber of Commerce, he shared his ambitious dream of transforming the valley into a world-class wine destination. “When I look out over the valley,” he said, “I see world-class vinifera vineyards winding their way down the valley, numerous estate wineries, charming inns, and intimate cafes captivating visitors in a magical setting. The dream is the Napa Valley of Canada, but much more.”

This vision has guided every aspect of Mission Hill’s evolution. From the organic and regenerative farming practices in the vineyards to the architectural grandeur of the estate, every detail reflects an unwavering pursuit of excellence. Today, Mission Hill’s achievements resonate far beyond its vineyards, inspiring a new era of winemaking and luxury hospitality experiences in the Okanagan Valley.

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A Sanctuary for Wine Lovers

Mission Hill Family Estate is not just a winery; it is an immersive experience designed to celebrate the timelessness of wine. Its monastic-inspired architecture offers a serene escape from the everyday. Guests enter through a hand-chiseled stone archway, carved from a single five-ton block of Indiana limestone, bearing the von Mandl family crest. This meticulous craftsmanship sets the tone for a journey of discovery.

The estate’s 12-storey bell tower is a striking landmark, housing four bronze bells cast by the Paccard Bell Foundry in France. These bells chime every half-hour, their resonant tones enhancing the tranquil ambiance. The loggia, an outdoor room blending seamlessly with the landscape, provides breathtaking views of the valley and Okanagan Lake below. Visitors can explore the barrel cellar carved into volcanic rock, where the climate-controlled environment ensures optimal aging conditions for Mission Hill’s finest wines. An oculus in the cellar—a circular opening that lets in natural light—serves as both a practical feature and an inspiration for the winery’s flagship wine, an expression that visually reflects the estate’s past, while looking ahead to the future.

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The Future of Canadian Wine

The 2020 Oculus is priced at $225 and is available for purchase online, with complimentary shipping across British Columbia and Alberta. This landmark vintage represents more than a bottle of wine; it is a symbol of what is possible when vision, passion, and craftsmanship converge.

Mission Hill’s journey is far from over. The estate continues to innovate and push boundaries, drawing inspiration from the Okanagan’s unique landscape. As the winery celebrates its achievements, it remains committed to the future with a focus on producing wines of exceptional quality and taste that capture the essence of this remarkable region.

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For wine lovers, the 2020 Oculus is more than a drink—it is an invitation to savour history in the making. As you raise a glass of this extraordinary wine, you are not just tasting the fruits of Mission Hill Family Estate; you are toasting to the legacy of Canadian winemaking and the boundless possibilities that lie ahead.

Author Profile

Helen Siwak, Luxury Lifestyle Observer
Helen Siwak, Luxury Lifestyle Observer
Helen Siwak is the founder of EcoLuxLuv Marketing & Communications Inc and publisher of Folio.YVR Luxury Lifestyle Magazine and PORTFOLIOY.YVR Business & Entrepreneurs Magazine. She is a prolific content creator, consultant, and marketing and media strategist within the ecoluxury lifestyle niche. Post-pandemic, she has worked with many small to mid-sized plant-based/vegan brands to build their digital foundations and strategize content creation and business development. Helen is the west coast correspondent to Canada’s top-read industry magazine Retail-Insider, holds a vast freelance portfolio, and consults with many of the world’s luxury heritage brands. Always seeking new opportunities and challenges, you can email her at helen@ecoluxluv.com.
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